Rose Flash
In association with Quebec drag artist Rita Baga, Rose Flash is a unique hot sauce, distinguished as much by its pink color as its refined composition. It combines the sweetness and tartness of berries (raspberries, haskaps and cranberries) with the floral delicacy of rose, enhanced by the subtle spiciness of chillies and the fragrant notes of galanga and tahini. Perfect for accompanying oysters, poultry, grilled meats, salads, cheeses or even to tweak your cocktails, Rose Flash is much more than a condiment: it’s a celebration of boldness and culinary creativity. Add a touch of glamour to your dishes.
12,99 $
Ingrédients
Ingredients: Sugars (raspberry puree, apple puree, organic cane sugar) • Hibiscus infusion (water, hibiscus flower) • White vinegar • Shallots • Red bell peppers • Tahini (sesame seeds, water) • Haskap berries • Cranberries • Red Scotch Bonnet peppers • Aji lemon peppers • Lemon juice • Galengal • Salt • Rose water • Ginger • Spices • Canola oil • Ascorbic acid (vitamin C) • Dried wild rose petals • Tapioca flour • Sumac.
Contains: Sesame.
Additional information
Weight | 0,3 kg |
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Dimensions | 3 × 3 × 10 cm |