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A sauce developped by the friends of Mapache restaurant located in Val-David, in collaboration with La récolte de la Rouge farm, Héritage du Jardin and La Pimenterie. A spicy dumpling squash and butternut squash sauce, habanero from the Laurentians and a touch of bourbon and allscpice! For a limited time only.


Ingredients: Water • Cider vinegar* • Dumpling and butternut squash • Onions • Red habaneros • Cane sugar • Salt • Ginger • Coconut oil • Bourbon • Spices • Xanthan gum

* Organic ingredients

9,99 $