Back in an EXTRA-HOT version, get ready for an explosion of peppers! A sauce that has become emblematic following the release of the documentary film “Chiliheads”. The forbidden fruit comes from the fermentation of selected hot peppers. This is THE sauce of choice for thrill seekers.
Ingredients: Selected hot peppers (red long peppers, dehydrated scorpion red peppers, chocolate habanero peppers, red Japaneño peppers, red habanero peppers, bhut jolokia peppers) • Water • Vinegar • Shallots • Cane sugar* • Cider vinegar* • Oak pellets infusion • Garlic • Salt • Xanthan gum (GMO-free). *Organic ingredients