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Post Mortem

Post Mortem

Post Mortem is an extra-strong sauce with a rich, dense and complex taste. Concocted with a host of smoked hot peppers, chipotle, a touch of maple syrup and spiced up with a touch of capsaicin extract, it still tastes great and promises to leave no one indifferent!

Ingredients: Smoked Fresno peppers • Cider vinegar • Water • White vinegar • Roasted red Habanero peppers • Smoked onions • Red bell peppers • Sugars (maple syrup, Fancy molasses) • Scorpion peppers • Dates • Maple infused Chipotle powder • Capsaicin extract • Salt • Morita peppers • Black garlic • Black Habanero peppers • Pasilla peppers • Smoked garlic • Chipotle • Dried 7 pots pepper • Paprika • Xanthan gum.

14,99 $

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