Recipes

February 18, 2026

Experience an ultra-fast, vibrant take on the famous Korean bowl, elevated by the fermented punch and spicy kick of our Kimchi Bomb. It’s the perfect meal for those seeking a...

SPICY MARGARITA

January 16, 2026

Discover an alcohol-free version of the famous Spicy Margarita, enhanced by our Chili Twist spice blend and Royal Bourbon sauce. It's the perfect drink for those looking for character and...

GINGER MULE ZERO : DRY JANUARY

January 16, 2026

Who said alcohol-free cocktails had to be boring? Discover our Ginger Mule Zero, an explosive version of the classic Moscow Mule, twisted with the herbaceous character of our Green Curry...

Brioches express au tofu brouillé à la Sauce magique Loounie

Quick brioche rolls with scrambled tofu and Loounie's magic sauce

December 3, 2025

Buns will be crispy right after baking, and will become softer as they cool. It is therefore best to eat them immediately. If you prepare them in advance, you can...

PIZZA BBQ À L’ORANGEADE, AU CANARD CONFIT ET KUMQUAT CRUSH

BBQ PIZZA WITH ORANGEADE, CONFIT DUCK AND KUMQUAT CRUSH

August 4, 2025

A bold BBQ pizza with confit duck, orange soda, and Kumquat Crush sauce.A surprising sweet-and-savory mix, perfect to impress at dinnertime.

BLOODY CAESAR

August 4, 2025

Bloody Caesar spiced up with our homemade hot sauce. A Canadian classic reinvented with bold character, perfect for brunches or lively aperitifs with friends.

OLD FASHION

August 4, 2025

Old Fashioned with a twist of our spicy maple syrup. A classic cocktail, elegant and bold, where bitterness meets the sweet heat of our house-made syrup.

HOMEMADE HOT SAUCE – CHILE DE ARBOL

August 4, 2025

Homemade chile de árbol hot sauce. An intense and aromatic recipe, simple to make, full of character, perfect for elevating your everyday dishes.

TACOS CROUSTILLANT – CALYPSO ET SALSA DE MANGUE

CRISPY TACOS – CALYPSO AND MANGO SALSA

August 4, 2025

Crispy tacos filled with plant-based protein, fresh mango salsa, and Calypso sauce. A tropical, colorful, and spicy recipe to brighten up your plate.

GRILLED CHEESE NEWTON-STYLE

August 4, 2025

A melty, crispy grilled cheese elevated with Newton sauce. A indulgent and slightly tangy twist on a classic comfort food, reimagined our way.

VEGETARIAN BANH MI WITH GREEN CURRY

August 4, 2025

A fresh and vibrant vegetarian Banh Mi, topped with tofu, crisp vegetables, and kicked up with Curry Verde sauce. A bold sandwich with Viet-Mex flavors.

STEAKS DE CANARD AUX LÉGUMES RACINES ET À LA SAUCE KUMQUAT CRUSH

DUCK STEAKS WITH ROOT VEGETABLES AND KUMQUAT CRUSH SAUCE

August 4, 2025

Pan-seared duck steaks served with roasted root vegetables and Kumquat Crush sauce. A refined, sweet-and-savory dish that highlights the flavors of autumn.

Our hot sauces

We refine each recipe with precision to bring out the perfect balance between intensity, aromas, and originality. Designed to complement your everyday dishes or enhance a culinary creation, our hot sauces are a natural fit for your kitchen. From the family table to chefs' plates, they add a spicy touch without ever overwhelming the flavor.